The Handmade Broom Craft: Introduction to Making Cobwebbers, Kitchen Brooms, and Whisks Hardcover – March 22, 2026

Learn the traditional art of making brooms by hand using broomcorn sorghum, wooden handles, and strong cordage. This step-by-step guide covers three foundational broom types: the whisk broom, the cobwebber, and the flat kitchen broom.Each chapter walks through the complete process, from understanding raw materials and setting up a workspace, through bundling, wrapping, weaving, stitching, shaping, and finishing. Clear explanations describe not only what to do at each stage but why each technique matters for creating a durable, functional broom.Topics include broomcorn selection and preparation, handle shaping and finishing, cord wrapping and tension management, the over-under weaving technique for decorative stalk caps, the lock stitch method for flattening kitchen brooms, trim styles for different sweeping purposes, troubleshooting common construction problems, repair methods for extending broom life, and proper storage and seasonal care practices.The techniques progress from simple to advanced. The whisk broom introduces fundamental wrapping and bundling. The cobwebber adds handle attachment and stalk weaving. The kitchen broom brings together multiple layers, shoulder additions, clamp stitching, and professional shaping.Additional chapters explore finishing details, advanced stitching variations, growing broomcorn, and the historical traditions behind the craft.No prior experience is required. The tools and materials are basic and widely available. Interior photographs and illustrations are presented in black and white throughout the book. Whether for personal use, handmade gifts, or exploring a centuries-old tradition, this guide provides the foundation for making brooms that are both functional tools and objects of lasting craft. Read more